If your child tells you about food allergy-related bullying, tell them that you believe them and will support them to address what is happening.
While a toddler isn’t likely to develop seasonal allergies until they’re about 5 years old, younger children can develop year-round allergies.
Types of gluten intolerance include celiac disease, gluten sensitivity and wheat allergy.
Although this may seem overwhelming, you want to make sure your child is prepared and able to follow a gluten-free diet while still enjoying campus living.
There is some overlap between seasonal allergy symptoms and COVID-19, so sometimes it can be hard to tell the difference. Here is a quick review of allergy symptoms versus COVID-19 symptoms.