Using the same cooking utensils for gluten-free and gluten-containing foods may not pose a high risk of gluten exposure for people with celiac disease.
Shayna Coburn, PhD, shares nine ways parents can help children with celiac disease adopt a gluten-free lifestyle and thrive.
Wheat is tough to avoid in a school cafeteria and if parents aren’t able to pack a gluten-free lunch, what’s a kid to do?
Everything you’ve ever wanted to know about celiac disease in children.
Recently, Children’s National released a free celiac smartphone app called the Celiac Disease & Gluten-Free Diet Resource Center.