Celiac disease and its management in the time of COVID-19
During the time of COVID-19, having a child with celiac disease may be especially overwhelming. Here are some tips for a gluten-free lifestyle.
Managing food allergies and anxiety during COVID-19
Follow these food allergy and stress management strategies to help you and your family adjust to life during the pandemic.
Asthma and COVID-19
It is unclear if asthma poses an increased risk for COVID-19. However, because COVID-19 is a respiratory virus it’s important to take precautions.
Autism and anxiety
It is common for children with autism spectrum disorder (ASD) to have a higher chance of also being diagnosed with anxiety.
Keeping celiac kids safe from gluten at school
Parents of children with gluten sensitivity may not have to worry about their child being exposed to gluten at school when handling materials like Play-Doh and dry pasta.