What is FPIES?
FPIES, or food protein-induced enterocolitis syndrome, is a food allergy that occurs in the gastrointestinal tract and is primarily present during infancy.
FPIES, or food protein-induced enterocolitis syndrome, is a food allergy that occurs in the gastrointestinal tract and is primarily present during infancy.
Springtime can be anguish for children, who watch the weather change, and feel the daylight hours extend, only to be held back due to allergies.
It is recommended to start introducing solids between 4-6 months of age if your baby is developmentally ready.
Being knowledgeable and doing research plays a big role in helping educate friends and family about food allergies.
When buying gluten-free cleaning products, be on the lookout for tocopherols and other ingredients derived from wheat, oats and barley.