
Preventing, diagnosing and managing food allergies
History is key in the diagnosis of food allergy — What did they eat? What symptoms occurred? How soon?

History is key in the diagnosis of food allergy — What did they eat? What symptoms occurred? How soon?

Look for age-appropriate toys and pay close attention to cautionary labels, such as “not intended for use by children under the age of three.”

A family reunification plan reduces panic and confusion and helps bring families back together quickly and safely.

Food allergies affect about 4 to 6 percent of all kids under the age of 18 in the United States. Chances are, if your child does not have a food allergy, you know someone who does.

When used properly, aromatherapy can help children and adults manage pain, sleep better and reduce nausea, discomfort and pain.