
Food allergies: types, tests and treatments
Food allergies affect about 4 to 6 percent of all kids under the age of 18 in the United States. Chances are, if your child does not have a food allergy, you know someone who does.

Food allergies affect about 4 to 6 percent of all kids under the age of 18 in the United States. Chances are, if your child does not have a food allergy, you know someone who does.

Finding out there is a label for what they are experiencing and getting the help they need can be life changing for kids with learning disabilities.

History is key in the diagnosis of food allergy — What did they eat? What symptoms occurred? How soon?

Although this may seem overwhelming, you want to make sure your child is prepared and able to follow a gluten-free diet while still enjoying campus living.