
The pandemic and eating disorders
While eating disorders have been relatively common in teens for decades, the coronavirus pandemic has exacerbated the conditions that sometimes lead to unhealthy eating.
While eating disorders have been relatively common in teens for decades, the coronavirus pandemic has exacerbated the conditions that sometimes lead to unhealthy eating.
Using the same cooking utensils for gluten-free and gluten-containing foods may not pose a high risk of gluten exposure for people with celiac disease.
For children with drug-resistant epilepsy, traditional treatments may not work well. In these cases, a ketogenic diet may help manage seizures.
While many don’t need much experience to participate, 5Ks still require some training – including for kids.